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Hors D'oeuvre
Click on the red links
below to see a picture of some of
our delicious and beautiful selections
Bocconcini Mozzarella Tray... Fresh mozzarella sliced and layered, marinated with a light olive oil vinaigrette and fresh basil surrounding a delicious mound of roasted red bell peppers.
serves 25 to 30 guests $52.50Meatballs....Dill Meatballs....Seasoned meatballs with a creamy dill sauce. House Almond Meatballs....Swedish meatball with a creamy Swiss cheese sauce topped with slivered almonds. Meatballs in Honey Mustard Sauce. Meatballs in Marinara Sauce.
4 to 5 meatballs per serving $2.25Grilled Beef Tenderloin....Served chilled with petite rolls, breads, dill spread, horseradish sauce, and deli mustard.
3.5 to 4oz serving $market priceSeared Beef Carpaccio.... Roll up's with fresh lemon, Capers and Asiago Cheese.
3 per serving $2.75Marinated & Grilled Lamb Chops....Served with fresh lemon.
2 chops per serving $market priceMeat and Cheese Tray....Combination of assorted cheeses, salami, pepperoni and summer sausage. Served with assorted crackers. $68.75 serves 25 to 30 guests
Cocktail Smokies....With a B B Q sauce.
2.5 to 3oz serving $2.25Marinated Grilled Chicken Fingers....Chicken Breast marinated with garlic, olive oil, oregano, lemon and wine. Served with a curry or feta cheese dip.
2.5 to 3oz serving $2.25Chicken Wings....Grilled Spicy, Chinese, Sesame or B B Q.
3 to 4 wings per serving $2.50Coconut Chicken Bites....Served with a apricot dip.
3 bites per serving $2.95Chicken Satay....Served with a peanut dipping sauce.
2 skewers per serving $2.95Mini Kabobs....Marinated Chicken or Beef Kabobs
2 - 2oz servings $3.95Kielbasa Sausage....Grilled kielbasa sausage with a spicy mustard sauce.
2.5 to 3oz serving $2.25Shrimp Cocktail....Served with fresh lemon and cocktail sauce.
3 to 4 jumbo shrimps per serving $5.95Sautéed Chilled Shrimp....Jumbo shrimp sautéed with garlic and Cajun seasonings, chilled and served with a blue cheese dip.
3 to 4 shrimp per serving $ market priceWhole Smoked Salmon....6.5 to 7 lb average whole salmon garnished with a dill cream cheese and slivered almonds. Served with cocktail ryes.
$ market price Note: this item must be ordered 2 weeks in advance.Salmon Dip... A generous portion of luscious savory salmon dip, surrounded by gourmet crackers and light and dark cocktail breads.
Serves 25 to 30 $52.65Sautéed Scallops....Large scallops wrapped in bacon. Served with fresh lemon.
2 to 3 per serving $ market priceRoll Up's....Salmon....Flaked smoked salmon, garlic cream cheese with capers and slivered almonds. 2 per serving $2.95
Vegetable Roll Up's... Assorted fresh cut vegetables with cheese. 2 to 3 per serving $2.75
Stuffed Mushrooms....Choice of Spinach, Crab and Sausage Stuffed. 2 to 3 per serving $2.95
Spinach & Cheese Puffs....Spanakopita....Spinach with feta cheese or Tiropita...Feta and ricotta cheese baked in Fillo. 1 per serving $1.95
Finger Sandwiches....Assorted ham and tuna salad on fresh baked rolls. 2 per serving $2.95
Deluxe Finger Sandwiches....Assorted deli meats and cheeses on fresh baked rolls and mini croissants. 2 per serving $3.95
Mediterranean Foccacia Sandwich....Smoked turkey, hard salami, provolone cheese, vegetables with a Balsamic vinaigrette dressing. Cut it to finger sized sandwiches. Full sheet yields approx. 32 pcs. $64.00 Half sheet yields 16 pcs. $32.00
Gourmet Greek Pizzas....Choose from Chicken & Artichoke, Spinach & Feta, Canadian Bacon & Asparagus or Gyros & Feta. sixteen inch pizzas cut in to 2"x2" sqrs. $21.50 each pizza. approx. 8 servings per pizza.
Deluxe Vegetable Tray....An assortment of fresh vegetables served with a sour cream cucumber dip. Large Tray serves 30 to 40 guests $52.50 Small Tray serves 15 to 20 guests $26.25.
Deluxe Fruit Tray... A beautifully arranged medley of the freshest fruit, encircling a light yogurt dip. Large Tray serves 30 to 40 guests $61.25 Small Tray serves 15 to 20 guests $30.60.
Grilled Vegetables....An assortment of zucchini, yellow squash. egg plant, assorted colored peppers, portabella mushrooms, asparagus and red onions marinated in Balsamic vinegar and olive oil. $4.95 per serving
Antipasto Tray....Assorted Mediterranean olives, marinated artichoke hearts, baby corns, assorted baby pickles and grape tomatoes. Large Tray serves 30 to 40 guests $68.25 Small Tray serves 15 to 20 guests $34.15.
Cheese & Cracker Tray....Assorted cheeses and crackers. $56.25 serves 25 to 30 guests
Baked Brie En croute....Choice of Caramel Nut, Mixed Berry or Fresh Herbs with pine nuts. Lg. 12 " wheel $68.25 Sm. 6" wheel $34.50
Brochette....Served with toasted bread points and Asiago cheese. $1.95 per serving
Spinach Artichoke Dip....Served with toasted bread points. $75.00 serves 50 to 60 guests $39.95 serves 25 to 30 guests
Hummus....Choice of three Original, Black Olive, Dill and Roasted Pepper. Served with Pita bread. $36.95 serves 30 to 40 guests.
Homemade Salsa....Served with tortilla triangles. $31.25 serves 25 to 30 guests.
Assorted Mini Desserts....An assortment of bite size gourmet desserts. 2 per serving $3.50
All of the above items are beautifully garnished and include
Heavy 6" clear plastic cocktail plates and napkins, frill picks and plastic forks.
Also available Katering Kitchen Staff, China, Linens, Silver, Crystal, Colored and Printed Paper Products.
(priced accordingly upon request)
Pricing on the hors d' oeuvre menu is subject to change based on cost of food or inflation.
Let us cater your special event!
Katering Kitchen 1000 10th St. S W Cedar Rapids, IA 52404
E-Mail mail@kateringkitchen.com Fax 319-366-0418
Phone 319-366-5050